Every year, Pinhook releases new bourbons and ryes that showcase the best attributes of our barrels. After meticulous barrel selection and blending, we find the perfect proof for each expression,...
Every year, Pinhook releases new bourbons and ryes that showcase the best attributes of our barrels. After meticulous barrel selection and blending, we find the perfect proof for each expression,...
Double oak rye is aged in two new, toasted oak barrels and bottled directly without blending to impart the darkest, sweetest flavor characteristics of our premium ingredients. Hand-bottled by Blue...
Emerald Rye is bottled directly from a single barrel to showcase the vast complexity and pronounced flavor profiles of our innovative mash bills. Hand-bottled by Blue Run Spirits.
Made in the spirit of the American Birkebeiner and the tradition of Nordic skiing, Tattersall WI-SKI is our Straight Rye Whiskey aged in used maple syrup barrels. The result is...
Three hundred years ago the Brandywine Valley was known as the “Breadbasket of the colonies.” It provided quality goods, fresh food, and delicious whiskey powered by its innumerable state-of-the-art mills....
This bottle defines heritage; during prohibition, people made rye: it survived. The first batch of this rye was made in Chicago; eventually, production was moved to the Featherbone building but...
Bottled at Full Proof, this single barrel rye is what other ryes work hard to grow up to be. Tennessee does a lot of things well; growing rye is not...
On May 20, 2017, the Whiskey Library DC and a small group of friends, in partnership with District Made Spirits, barreled a whiskey distilled from 100% malted rye. An experiment...
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