Made from scratch in the Steel City this bourbons a handsome reward for a victorious 2022 marathon season! Aged in new charred oak barrels for 2 years.
Our namesake, Philip Wigle, was a Pittsburgh distiller sentenced to hang when he fomented the 1970s Whiskey Rebellion. This bourbon brings back the PA tradition of distilling with regional grains...
All summer long, hard-working bees store the flavor of wildflower nectar in their signature product, honey. We were inspired by their diligence and paired regional honey with our own signature...
Legend has it that on the fullest of moons, in the steeliest of cities, a tribe of whiskey distillers turn into a ferocious pack of snarling werewolves. Unlike their European...
PA RYE GOES TROPICAL! To craft Rum cask rye, we started off by double distilling regional rye, wheat, and malted barley grain in our traditional copper pot still. After aging...
Our most assertive organic straight bourbon whiskey. Deep Cut refers to the bold cuts we take during traditional alembic run distillations on our copper pot still. This process allows the...
American Rye Kilted Cask is aged for 4 years in new, charred American oak barrels then transferred into peaty scotch whiskey casks for another 2 years. An intensely flavorful marriage...