The newest release from Basil Hayden consists of an entirely new brown rice mashbill and a secondary finish in toasted barrels. The result is a bourbon with less spice, and deepened notes of sweet caramel with a bright, light mouthfeel.
Aroma: Toasted oak complemented by dried fruit and caramelized sugar
Taste: Toasted wood and vanilla with a light mouthfeel
Finish: Sweet caramel
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