The maturation and aging process is carried out in new barrels of American white oak and French oak designed for us exclusively with a secret toasting method.
Appearance - golden bright amber, shiny copper, thick and creamy body.
Aromas - balanced tones of oak with agave essence.
Flavor - elegant and distinguished, hazelnut and dark chocolate.
Finish - dessert like, French creme brulee, with a rich finish.
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