Define by process and place. Just as single malt couldn’t exist without steeping the grain, we couldn’t exist without steeping the grain, we couldn’t exist without Clermont, KY. Heartland of American Whiskey and home of our whiskey-making craft for over over 80 years.
Grain: 100% hand-selected malted barley
Fermentation: Heirloom “jug yeast” recipe
Barrel: New American oak: flash charred
Notes: Warm toasted grain, hints of caramel
Nam tempus turpis at metus scelerisque placerat nulla deumantos solicitud felis. Pellentesque diam dolor, elementum etos lobortis des mollis ut risus. Sedcus faucibus an sullamcorper mattis drostique des commodo pharetras loremos.Donec pretium egestas sapien et mollis. Pellentesque diam dolor cosmopolis etos lobortis.
Thanks for subscribing!
This email has been registered!