McKenzie Bourbon Whiskey is a very rich bourbon with just enough rye spice to complement that subtle sweetness. A local variety of corn makes up 70% of the mash bill. We age in new charred barrels and finish in local Chardonnay casks which give the bourbon a round, buttery finish. Also, look for butterscotch, vanilla and honeysuckle. Master Distiller Thomas Earl says, “Some folks think you can only make bourbon in Kentucky. Bull. We went way back for this bourbon, aging it at a lower proof for that good old fashioned bourbon flavor.”
Nam tempus turpis at metus scelerisque placerat nulla deumantos solicitud felis. Pellentesque diam dolor, elementum etos lobortis des mollis ut risus. Sedcus faucibus an sullamcorper mattis drostique des commodo pharetras loremos.Donec pretium egestas sapien et mollis. Pellentesque diam dolor cosmopolis etos lobortis.
Thanks for subscribing!
This email has been registered!