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Ozark Distillery Whiskey Rested in Stout Bourbon Barrel

Ozark Distillery Whiskey Rested in Stout Bourbon Barrel

Ozark Distillery

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Using a freshly dumped Ozark Distillery Bourbon Barrel, we filled it with an Imperial Stout Beer brewed here at Ozark Brewery and aged it for 6 months. We begged the beer and refilled the barrel with whiskey distilled here at Ozark Distillery. After resting for several years, we put it in this bottle.

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