| NOM: | 1492, |
|---|---|
| AGAVE TYPE: | Tequilana Weber, |
| AGAVE REGION: | Jalisco (Los Altos), |
| REGION: | Jalisco (Ciénega), |
| COOKING: | Stone/Brick Ovens, |
| EXTRACTION: | Tahona, Roller Mill, |
| WATER SOURCE: | Deep well water, |
| FERMENTATION: | 100% agave, Wood fermentation tanks, Fermentation with fibers, Fermentation without fibers, |
| DISTILLATION: | 2x distilled, |
| STILL: | Copper Pot, |
| AGING: | French Oak barrels, American White Oak barrels, Custom hybrid barrels, New barrels, Used barrels, |
| ABV/PROOF: | 40% abv (80-proof) |
| OTHER: | Charcoal filtration, No additives |