NOM: | 1492, |
---|---|
AGAVE TYPE: | Tequilana Weber, |
AGAVE REGION: | Jalisco (Los Altos), |
REGION: | Jalisco (Ciénega), |
COOKING: | Stone/Brick Ovens, |
EXTRACTION: | Tahona, Roller Mill, |
WATER SOURCE: | Deep well water, |
FERMENTATION: | 100% agave, Wood fermentation tanks, Fermentation with fibers, Fermentation without fibers, |
DISTILLATION: | 2x distilled, |
STILL: | Copper Pot, |
AGING: | French Oak barrels, American White Oak barrels, Custom hybrid barrels, New barrels, Used barrels, |
ABV/PROOF: | 40% abv (80-proof) |
OTHER: | Charcoal filtration, No additives |
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