| NOM:
|
1492,
|
| AGAVE TYPE:
|
Tequilana Weber,
|
| AGAVE REGION:
|
Jalisco (Los Altos),
|
| REGION:
|
Jalisco (Ciénega),
|
| COOKING:
|
Stone/Brick Ovens,
|
| EXTRACTION:
|
Tahona, Roller Mill,
|
| WATER SOURCE:
|
Deep well water,
|
| FERMENTATION:
|
100% agave, Wood fermentation tanks, Fermentation with fibers, Fermentation without fibers,
|
| DISTILLATION:
|
2x distilled,
|
| STILL:
|
Copper Pot,
|
| AGING:
|
French Oak barrels, American White Oak barrels, Custom hybrid barrels, New barrels, Used barrels,
|
| ABV/PROOF:
|
40% abv (80-proof) |
| OTHER:
|
Charcoal filtration, No additives |